Best practices

On the market for 18 years, with a bankruptcy and several re-inventions of the company behind her, Jussara Gomes immediately understood that the pandemic was driving her to new initiatives to keep...

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Tourism is one of the sectors most affected during the pandemic. And in the more than 25 years of its existence, Unitur has learned that there is an invaluable resource for overcoming times of...

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The "relational goods" cultivated over time with suppliers, customers and employees become a resource that makes the difference in times of crisis. The story of Norma and Christian, EoC...

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The story of a young Argentinian who, in the midst of the economic crisis caused by the pandemic, decides to create something new, in many ways. Carolina Carbonell interviewed him for us. A Dutch...

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What "placing the person at the centre" produces in a difficult environment such as construction: the experience of Argentinean entrepreneur Jorge Demagistri in times of the pandemic by Lourdes...

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How have the Italian EoC entrepreneurs organized themselves in these two months of lockdown? What energy did they draw on to find all possible solutions to save their companies and the jobs in...

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Portuguese entrepreneurs Cristina and Carlos Marques were the founders of the polyclinic “Cintramédica” in Sintra in 2004, an institution that offers laboratory tests, visits and specialist...

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Isolated, but not stopped. Brazilian entrepreneur Armando Tortelli has been at home for four weeks, but his commitment and his work have only increased. by Lourdes Hercules Armando Tortelli has...

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A Spanish company makes its equipment available to protect the health of doctors and the elderly during the Coronavirus pandemic by Lourdes Hercules Spain is one of the countries currently most...

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If you have the courage to think outside the box and manage your own business while aiming at creating something really fair and just for your employees, for the environment and for your community,...

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